top of page

Wedding Menu

We provide a diverse range of dining options to cater to your preferences. From a classic American barbecue served family-style by our chef, Alyssa, to a sophisticated fine dining experience overseen by our chef, Armando, who has honed their skills at a renowned local French restaurant, we have something for everyone.



Appetizers




Deviled eggs

With sriracha, caviar, or avocado

$3

Deviled eggs


Mini Meatball subs

With Mozzarella

$4

Mini Meatball subs


Shrimp cocktail

Traditional shrimp cocktail served in shooters or shot glasses

$5

Shrimp cocktail



Main Menu




Roasted Chicken Breast

Juicy chicken breast with optional gravy.

$15.00

Roasted Chicken Breast


Grilled Salmon Fillet

Pan Seared salmon with lemon and caper sauce.

$17.00

Grilled Salmon Fillet


Mashed potatoes

Creamy mashed potatoes

$4.00

Mashed potatoes


Vegetable Lasagna

Layers of pasta, ricotta cheese, and seasonal vegetables baked in a rich marinara sauce.

$15

Vegetarian
Vegetable Lasagna


Roasted vegetables

Seasonal Roasted Vegetables

$5.00

Roasted vegetables


Stuffed peppers

Peppers stuffed with rice, vegetables, and herbs. Great vegan and / or vegetarian option.

$13

Stuffed peppers



Sweets




Bread pudding

Chef Armandos award winning bread pudding

$10

Bread pudding

bottom of page